All posts filed under: Seasonal Resources

tips, guides, recipes for every season to foster wellness and holistic living. inspired by the wisdom of Ayurveda

7 Tips to Prevent Spring Allergies & Boost Digestion

Daffodils, tulips, and hyacinth are popping up in backyards, street beds and random corners of neighborhoods. With their sparks of color, these flowering bulbs are a reminder that spring is upon us—and so is pollen! From the lens of Ayurveda, the body’s response to the seasonal shift can be indicative of the diet and lifestyle choices made in the prior season. What we did or did not do, ate or did not eat, or drank or did not drink in the winter can play a role in how the immune system will respond in the spring. Ayurveda & Spring  Ayurveda refers to spring as kapha season. Kapha translates to “stick together”. Giving us insight into the qualities of this dosha—cold, sticky, heavy, slow and wet. After a dry winter season, kapha qualities bring balance to the environment. An increase in rainfall adds moisture to the air and soil. While more sun hours transforms snow into water and warms-up the earth. Inspiring hibernating bulbs to bloom. As the season shifts from winter to spring, the body, mind, …

5 Dishes to Spice Up Your Fall Harvest Feast

Looking to add a little spice to your Fall Harvest Feast this month? Here are five delicious sides (and 1 appetizer) that also happen to be vegan, dairy and gluten-free. Happy Eating! Happy Digesting! 1. Smokin’ Sweet Cranberry Chipotle Chutney It’s amazing what a little chipotle, cumin, cinnamon, garlic and orange does to cranberry sauce. Click here for the recipe. 2. It’s a Rose-Mary Citrus Party Entice those fingers to grab some pre-meal fruit. Thinly sliced citrus makes keeps it easy and clean for the chef and guests.  A  light, hydrating snack that leaves room for the main course and sides. Click here for the recipe. 3. 5 Spiced Yams & Rainbow Chard Spice up yams and greens with three tasty digestive aides cumin, fennel and ginger.  A variation of the popular 5 spices and a veggie. Click here for the recipe. 4. Corn in a Roasted Poblano Coconut Curry  Take the corn off the cob and this recipe can easily convert to a vegan, dairy-free creamed corn or corn dressed in a spicy coconut based sauce.  Click here for the recipe. 5. Roasted Squash & Yams …

4 Rose-y Ways to Stay Cool

Roses are summertime’s queen of the floral court. A sniff of her petals and she’ll have you wrapped in bliss with her sweet, intoxicating aroma. Feeling grounded, calm and cool even on the hottest of summer days. When pitta (fire + water) dosha is at its peak, roses are the aromatic elixir to balance the lower quality flames. From emotional outbursts, anxiety, to heat-related pitta headaches, roses cooling energy and sweet aroma is medicine for the spirit. Awakening loving, compassionate and peaceful vibrations to support a mind-body balance. In Ayurveda, aroma (to smell) is connected to the grounding earth element. Even on the hottest of days, when it’s hard to move, think or breathe deep, aroma grabs ahold of attention. A compelling scent can vie one to sniff and sniff again. Encouraging the breath to become longer and deeper. Deep breath then activates the circulation of stagnated air within the body. Helping to release pent-up tension and bring forth a moment of calm.

5 Spices to Heat Up Your Spring Pantry

It’s time to fall out of autumn and leap into spring! Soon, flowers will be blossoming to express the new season. A gentle, quarterly reminder from Mother Nature to start shifting lifestyle choices and harmonize with her spring energy. Generating heat and movement internally will support balancing the cold, wet and heavy qualities she exudes in the spring. While helping to prevent common spring imbalances such as congestion, sluggishness and stiffness. A natural antidote for producing internal warmth to break-up and move stagnation within the body are heating spices. The intoxicating flavors and aromas will lure the cook. While their medicinal magic will bless the meal with the ability to heal. Generally speaking, all spices can be enjoyed year round, simply by adjusting their quantity according to the season. Ayurveda, determines the seasonal recommendations based the spices’ inherent cooling or heating energy. Spices which foster heat, are recommended in the cold season—winter into early spring. The heat warms the cold and dries the wet qualities. Lightening up congestion not just in the chest but also in the gut. Helping to balance the …

3 Steps to Creating Your Own Spring Cleaning Ritual

Each spring the festival of Holi is celebrated in India. It signifies the welcoming of the harvest season, as well as new beginnings in our relationships and lives. Colored powder and water are tossed through the air. Everyone wears old clothes they don’t mind getting splashed on. No one walks away untainted or without a hue of vividness on their faces. It’s a scene of laughter and joy, as friends and strangers alike gather in the start of a literally and figuratively, new season. What a beautiful way to remind us that we always can make a fresh start. Here in the West, some of us have our annual spring cleaning to help us remove the clutter accumulated in our households over the winter hibernation months. It, too, signifies a new beginning. Not only does clearing our spaces create more physical room, but it also helps us to mentally prepare and embrace positive change. Below are three steps to creating your own spring cleaning ritual:

2016 Gift Guide

Whether it’s a tangible gift or a kind gesture, there’s nothing like giving a little token of appreciation to the ones we love and appreciate. Here are some ideas to inspire wellness, self-care, seva and experiences from the moon to the kitchen! Every gift from a friend is a wish for your happiness–Richard Bach

Kapha Season

Hi, Spring! What to Embrace During Kapha Season

Kapha season is here! Time for saunas, movement, massages, warming spices, green veggies, and the celebration of Spring. Late winter to early summer is when kapha (earth+water) season dominates the air. Cold temperatures have settled in and wetness from snow or rain are on the rise (we hope so in California). As the season shifts from Vata time (cold+dry) into kapha time (cold+wet), a time to shift our diet and behaviors to live with the season and maintain a healthy balance.